Corsica is a mountainous island in the Mediterranean, southeast of mainland France. The French call it the Island of Beauty. Indeed, it combines white beaches, red cliffs, granite peaks and old villages. Moreover, its culture mixes French and Italian influences with strong local traditions.
So, this guide covers the main towns, nature, food, transport and practical tips.
Towns of Corsica
Ajaccio
The island’s capital is the birthplace of Napoleon Bonaparte. For example, you can visit his family home, the Maison Bonaparte. Also, the Iles Sanguinaires and the Parata Tower offer beautiful sunsets.
Bastia
On the northeast coast, Bastia has an authentic old port and colourful houses. Then, climb to the citadel for sea views. In addition, it is a good base for Cap Corse.
Bonifacio
This town sits on top of white limestone cliffs above the sea. Also, boat trips show the cliffs from below and visit the Lavezzi Islands.
Porto-Vecchio
Nearby, Palombaggia and Santa Giulia are among the most beautiful beaches in the Mediterranean. In summer, moreover, the town has a lively nightlife.
Calvi
A Genoese citadel overlooks Calvi’s bay and long sandy beach. According to local tradition, Christopher Columbus was born here, although historians disagree. Also, the Balagne hills are dotted with craft villages.
Nature in Corsica
The GR20 Trail Across Corsica
This trail crosses the island’s mountains for about 180 km. In fact, it is often called one of the toughest long-distance hikes in Europe. However, shorter sections suit day walkers.
Calanques de Piana and Scandola
Red granite rocks plunge into the sea at the Calanques de Piana. Nearby, the Scandola Nature Reserve can only be seen by boat. Together with the Gulf of Porto, they form a UNESCO World Heritage site.
Restonica Valley
Near Corte, this valley has clear river pools. Then, hike up to the mountain lakes of Melo and Capitello.
Food in Corsica
- Charcuterie: Coppa, lonzu and figatellu are local cured meats.
- Brocciu: A fresh cheese used in savoury dishes and desserts.
- Wild boar stew: A hearty mountain dish.
- Canistrelli: Crunchy biscuits, perfect with coffee.
- Wine: Patrimonio and Ajaccio produce excellent wines.
Getting to Corsica
Ferries sail from Marseille, Nice and Toulon, as well as from Italy. Also, four airports serve Ajaccio, Bastia, Calvi and Figari. For more ideas, see the official Visit Corsica website.
Getting Around Corsica
A rental car is the best way to explore, although roads are narrow and winding. Meanwhile, the small railway links Ajaccio, Corte, Bastia and Calvi through the mountains.
Final Thoughts on Corsica
In short, the island offers beaches, mountains and character in equal measure. Afterwards, discover the French Riviera or Provence. Discover all our France travel guides.
